Karen Vivers, Fall Recetas
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Slow Beer Braised OxtailSlow and easy does it for this melt in the mouth meal. |
Karen Vivers
Abril de 2014 Intermedio |
1 voto
3318 views
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Apple CrumbleSo easy to make, is this not just the best winter dessert! |
Karen Vivers
Noviembre de 2013 Intermedio |
1 voto
2421 views
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Carrot CakeA classic recipe that I just can't get enough off! This one has some crunch with the addition of walnuts. |
Karen Vivers
Octubre de 2013 Intermedio |
1 voto
2743 views
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Ravioli Filled with Butternut Squash and served with Sage ButterA classic autumnal recipe. This is a step by step guide to making your own… |
Karen Vivers
Octubre de 2013 Intermedio |
1 voto
2614 views
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Mac 'n' Very Veggie CheeseThere is something about it, isn’t there? Macaroni Cheese I mean. Something about the creaminess, the cheesiness, the warmness, the hominess, the… |
Karen Vivers
Diciembre de 2013 Intermedio |
1 voto
2314 views
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English TrifleClassic English Chilled Dessert. So good that the Italians copied it and called it Tiramisu! |
Karen Vivers
Diciembre de 2013 Intermedio |
1 voto
2810 views
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TiramisuNo cookin' just chillin' |
Karen Vivers
Diciembre de 2013 Intermedio |
1 voto
2638 views
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Cous Cous with Roast Courgette (Zucchini) and Fresh HerbsThis new recipe as really gotten me out of my cous cous rut. Fresh and tasty. Healthy too! |
Karen Vivers
Enero de 2014 Intermedio |
1 voto
2312 views
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Toffee (Candy) ApplesAlthough I don’t relish the shortening days and the dropping temperatures of the autumn and approaching winter, I do relish the food. I love the… |
Karen Vivers
Octubre de 2013 Intermedio |
1 voto
4049 views
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