American, Main dish, Lillie Ann Passwaiter, Vegetarian Recetas
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QUINOA BLACK BEAN BURGERS COATED WITH PANCOThese vegetarian burgers are made with black beans and quinoa are delicious! |
Lillie Ann Passwaiter
Febrero de 2018 Intermedio |
1 voto
1036 views
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MACARONI AND CHEESELOTS OF CHEDDAR CHEESE INSIDE AND ON TOP MAKE THIS A DELICIOUS, CREAMY MACARONI AND CHEESE. SERVE THIS CASSEROLE AS A MAIN DISH WITH A SALAD OF… |
Lillie Ann Passwaiter
Septiembre de 2016 Intermedio |
1 voto
1386 views
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BLACK & NAVY BEAN VEGGIE BURGERSPREHEAT OVEN TO 375 DEGREES F. AND BAKE ON GREASED COOKIE SHEET WITH PARCHMENT PAPER TO KEEP FROM STICKING.… |
Lillie Ann Passwaiter
Octubre de 2017 Intermedio |
1 voto
1175 views
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ZUCCHINI PATTIESTHREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE) |
Lillie Ann Passwaiter
Agosto de 2016 Intermedio |
1 voto
759 views
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NUT BURGERS IN GRAVY ROYALE"WALNUTS, QUICK ROLLED OATS & CELERY ARE THE COMBINATION THAT MAKES THE FLAVOR OF THESE BURGERS BROWNED IN OIL. NEED TO ALLOW FOR 1 HOUR OF… |
Lillie Ann Passwaiter
Julio de 2016 Intermedio |
1 voto
1153 views
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MUSHROOM SAUCE OR GRAVY1/2 POUND (8 OUNCES) ORGANIC MUSHROOMS, SMALL ORGANIC SWEET ONION, STALK ORGANIC CELERY OR 1/2 LARGE ORGANIC GREEN PEPPER, AND PESTO CUBES MAKES A… |
Lillie Ann Passwaiter
Julio de 2016 Intermedio |
1 voto
823 views
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