Robyn Savoie, North american, Fruits, Bake, Fall Recetas

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Cranberry Crumb Bars Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 4597 views
Rhubarb-Ginger Upside-Down Cake Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…	Robyn Savoie Diciembre de 2013 Avanzado	2 votos 1 evaluación 7638 views
Applesauce Honey Cookies These sweet, moist, spice-scented cookies are a cinch to make.	Robyn Savoie Octubre de 2013 Avanzado	1 voto 8300 views
Upside-Down Caramel Apple Pie If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…	Robyn Savoie Octubre de 2013 Avanzado	2 votos 1 evaluación 2 comentarios 7545 views
Fresh Apple Mini Chip Cake Apples are America's favorite fruit and when combined with chocolate, America's favorite flavor, you have a tasty, nutritious dessert. In…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 3911 views
Crumbly Apple Pie When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 3649 views
Apple-Oatmeal Cookies These soft, chewy cookies are perfect for filling the cookie jar.	Robyn Savoie Diciembre de 2013 Avanzado	1 voto 5064 views