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Nancy Miyasaki, French, Bake Recetas

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Potato and Sweet Potato au Gratin with Herbs

Potato and Sweet Potato au Gratin with Herbs

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…

Nancy Miyasaki
Enero de 2010
Intermedio
7 votos
12951 views
Chocolate Souffle

Chocolate Souffle

After having a yummy souffle on a cruise recently, I came back and started making them myself. This is the best I've found so far. A simple,…

Nancy Miyasaki
Mayo de 2012
Intermedio
4 votos
3435 views
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons

This is a delicious and easy to make mushroom dish. It tastes as good as fancy stuffed mushrooms, but is half…

Nancy Miyasaki
Junio de 2008
Intermedio
5 votos
15159 views
Baked Goat Cheese Salad

Baked Goat Cheese Salad

This is a delicious and easy to make salad that is adapted from Martha Stewart. We skip a few steps to make it much more convenient, but if you're…

Nancy Miyasaki
Marzo de 2008
Intermedio
2 votos
7995 views
Molten Chocolate Cake with Fresh Raspberries

Molten Chocolate Cake with Fresh Raspberries

These individual molten chocolate cakes are simple and elegant, and they bake in under 10 minutes. You can use…

Nancy Miyasaki
Febrero de 2011
Intermedio
3 votos
2390 views