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Nancy Miyasaki, Italian Recetas

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Homemade Manicotti

Homemade Manicotti

This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is…

Nancy Miyasaki
Mayo de 2008
Intermedio
6 votos
19753 views
Pasta with Cauliflower and Anchovy Sauce

Pasta with Cauliflower and Anchovy Sauce

This is a wonderful, mild flavored pasta we've adapted from Marcella Hazan. I know it sounds like an odd…

Nancy Miyasaki
Enero de 2011
Intermedio
5 votos
5673 views
Pasta with Cauliflower, Prosciutto, and Parmesan

Pasta with Cauliflower, Prosciutto, and Parmesan

Our whole family enjoyed this flavorful pasta that I cooked tonight. Despite the chicken broth, this is a…

Nancy Miyasaki
Mayo de 2012
Intermedio
3 votos
3466 views
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…

Nancy Miyasaki
Noviembre de 2011
Intermedio
2 votos
2521 views
Pan-roasted Chicken

Pan-roasted Chicken

This is adapted from a great Milanese recipe by one of my favorite chefs. It's comfort food that my kids love, but it's interesting enough to serve…

Nancy Miyasaki
Junio de 2009
Intermedio
2 votos
1933 views