Malaysian, Navaneetham Krishnan, Appetizers & snacks, Vegetarian, Cocktail party Recetas

Todas las recetas » Malaysian » Navaneetham Krishnan » Appetizers & snacks » Vegetarian » Cocktail party

Gado Gado A complete vegetarian platter with spicy cashew nut dipping sauce.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 1 comentario 8020 views
Cauliflower Cutlet delicious and amazing crispy outer and inner soft bite.	Navaneetham Krishnan Octubre de 2013 Intermedio	1 voto 2936 views
Crispy Fried Japanese Tofu With Soya Sesame Dip Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.	Navaneetham Krishnan Mayo de 2013 Intermedio	1 voto 5962 views
Rice Vadai (fritters) Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.	Navaneetham Krishnan Junio de 2014 Intermedio	2 votos 4261 views
Fried Pineapple Rolls The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.	Navaneetham Krishnan Noviembre de 2013 Intermedio	1 voto 2971 views
Oats And Raisin Cookies Crunchy with natural sweetness of honey and raisins.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2 comentarios 4128 views
Curry Leaves Potato Chips Crispy crunchy chips with the aroma of curry leaves.	Navaneetham Krishnan Febrero de 2014 Intermedio	0 votos 2246 views
Kerabu Taugeh (Bean Sprouts Salad) meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors.	Navaneetham Krishnan Octubre de 2014 Intermedio	1 voto 2395 views