Chili, Fry, Summer, Navaneetham Krishnan, Malaysian, Shellfish Recetas
Todas las recetas » Chili » Fry » Summer » Navaneetham Krishnan » Malaysian » Shellfish
Dry Mee SiamSpicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors. |
Navaneetham Krishnan
Abril de 2014 Intermedio |
1 voto
2902 views
|