Navaneetham Krishnan, European, Chicken, Easter Recetas
Todas las recetas » Navaneetham Krishnan » European » Chicken » Easter
Ayam (Chicken) Pongteha layered texture, starting with the soft mushiness of potatoes and tender chicken cooked in the traditional pongteh-style. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2966 views
|