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Navaneetham Krishnan, Malaysian, Vegetables, Fry, Ramadan Recetas

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Crispy Fried Okra (Bendi)

Crispy Fried Okra (Bendi)

Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2923 views
Cauliflower Cutlet

Cauliflower Cutlet

delicious and amazing crispy outer and inner soft bite.

Navaneetham Krishnan
Octubre de 2013
Intermedio
1 voto
2936 views
Fried Lotus Root With Spring Onion

Fried Lotus Root With Spring Onion

Mild salty and aromatic crispy chips.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2898 views
Crispy Fried Kai Lan With Fried Salted Fish & Shallots

Crispy Fried Kai Lan With Fried Salted Fish & Shallots

Crispy, crunchy, salty and a sweet yet savory element from the fried shallots.

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
1956 views
Cucumber Carrot Achar (Pickle)

Cucumber Carrot Achar (Pickle)

light spicy,sweet and sour tastes with a totally awesome true crunch.

Navaneetham Krishnan
Junio de 2013
Intermedio
1 voto
2633 views
Mango Salad (Vegetarian)

Mango Salad (Vegetarian)

Tangy-spicy-crunchy mango salad.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2039 views