South east asian, Passover, Boil, Navaneetham Krishnan, Vegetarian Recetas
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Pandan (Screwpine) CordialSoothing and refreshing drink with it's nutty botanical scent. Only two ingredients needed. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
5864 views
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Mee Siam Kuah/Gravy (Vegetarian)spicy, salty and tangy and a simplified version. |
Navaneetham Krishnan
Febrero de 2015 Intermedio |
1 voto
9644 views
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Mee Rebus (Vegetarian)Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3252 views
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Tam Tim Krob - (Rubies In Coconut Milk)a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk. |
Navaneetham Krishnan
Febrero de 2015 Intermedio |
1 voto
2873 views
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Pandan (screwpine) Rice PuddingIt has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2816 views
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Nasi Pudina (Mint Rice)A refreshing rice dish: minty aroma and creamy indication. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3871 views
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Mushroom Yee Mee SoupThe best comforting meal to warm up during cold weather. |
Navaneetham Krishnan
Noviembre de 2013 Intermedio |
1 voto
3320 views
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Coriander Tomato and Potato Soupmildly sourish from tomatoes, enhanced with spices and garnished with spring onions and coriander leaves. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2488 views
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