Peter Brown, Main dish, African, Boil Recetas
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Smoked salmon velouté pastaThe secret of this dish is in the sauce or velouté, which is basically a creamy cheese sauce that adds a whole new dimension to pasta and can be… |
Peter Brown
Marzo de 2012 Intermedio |
1 voto
2123 views
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Hot Ox Tongue and Mustard SauceA old farmers recipe from the Great Karoo region of South Africa |
Peter Brown
Marzo de 2011 Intermedio |
1 voto
8855 views
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Boiled Mutton with Caper SauceBoiled Mutton? sounds awful, believe me a great,simple meal but use MUTTON not Lamb . This is an old favourite of the Camdeboo farmers in the Great… |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
2616 views
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