Peter Brown, Lamb, Bake Recetas
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Lamb shanks roasted in port and red wineA great Soul Food for a cold Winters night Enjoys with a good full bodied red wine |
Peter Brown
Julio de 2013 Intermedio |
1 voto
3561 views
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Lamb and cabbage rissoles (meat Balls)Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser… |
Peter Brown
Octubre de 2013 Intermedio |
1 voto
3457 views
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Bobootie A Cape Malay recipeFor my 50th recipe I wanted a traditional South African dish. This is it ,from one of the many cultures we have in our country. this is a family… |
Peter Brown
Junio de 2012 Intermedio |
1 voto
4632 views
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