Robyn Medlin, North american, Vegetables Recetas

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Grilled Baby Artichokes with Chefs Dressing The grill adds so much flavor to the chokes that you don’t really need a sauce, but I am a sucker for a dipping…	Robyn Medlin Abril de 2012 Intermedio	1 voto 3832 views
Fire Roasted Poblano Corn Salsa We’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it…	Robyn Medlin Marzo de 2012 Intermedio	1 voto 2422 views
Grilled corn with coconut lime butter and pepper jack cheese I usually grill corn with the stalks on to help steam the corn but I’ve been having this Mexican style grilled…	Robyn Medlin Marzo de 2012 Intermedio	1 voto 5495 views
Sage Butter Brussel Sprouts with Prosciutto I don’t know why brussel sprouts get a bad reputation. If you cook them the right way, they are delicious! This…	Robyn Medlin Marzo de 2012 Intermedio	1 voto 1860 views
Fire Roasted Key Lime Guacamole This recipe puts a South Florida spin on traditional guacamole as it uses Florida avocados and tart key limes. All ingredients are grilled,…	Robyn Medlin Octubre de 2011 Intermedio	1 voto 1513 views
Herbed Grilled Veggies When I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything…	Robyn Medlin Mayo de 2011 Intermedio	1 voto 1692 views