Bake, Fall, 200 or fewer calories, Salad Foodie Recetas

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Peanutty Oatmeal Cookies A different take on peanut butter cookies. The oatmeal adds chewiness, and the chopped peanuts add extra crunch. For an over-the-top serving, spread…	Salad Foodie Junio de 2013 Profesional	1 voto 3342 views
Irish Fruit Bread (Barm Brack) Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…	Salad Foodie Marzo de 2019 Profesional	1 voto 1 comentario 1974 views
Banana Bread with Streusel Nut Topping My all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped…	Salad Foodie Mayo de 2020 Profesional	1 voto 683 views
Leftover Oatmeal Raisin Nut Muffins Leftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than…	Salad Foodie Septiembre de 2017 Profesional	1 voto 2158 views
Favorite Gingerbread Cake Gingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I…	Salad Foodie Diciembre de 2014 Profesional	1 voto 2 comentarios 3467 views
Oatmeal Saucepan Cookies A saucepan becomes the mixing bowl in these super simple cookies that bake just a few minutes in the oven. If you wish, use the coconut/chocolate…	Salad Foodie Febrero de 2015 Profesional	2 votos 1 evaluación 1 comentario 2756 views
Peanutty Banana Streusel Muffins A nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or…	Salad Foodie Septiembre de 2014 Profesional	1 voto 2635 views
Peanut Butter Chocolate Chip Cookies These peanut butter cookies have crunchy chopped peanuts and either chopped semisweet chocolate chunks or jumbo…	Salad Foodie Enero de 2018 Profesional	1 voto 2292 views