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ShaleeDP, Seafood, Filipino Recetas

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Balaw-Balaw (Fermented Rice and Shrimp)

Balaw-Balaw (Fermented Rice and Shrimp)

This is a native Filipino recipe made from fermented rice and shrimp. It is like a dipping sauce or simply a…

ShaleeDP
Marzo de 2013
Intermedio
1 voto
21629 views
Squid with Oyster Sauce

Squid with Oyster Sauce

I learned this recipe from a local resto that my friends and I usually hang out every now and then.

ShaleeDP
Junio de 2013
Intermedio
1 voto
12948 views
Grilled Squid (Inihaw na Pusit)

Grilled Squid (Inihaw na Pusit)

This is a very easy grill recipe. Squid is a very fragile seafood that needs caution and care when grilling. Overcooking squid will make it…

ShaleeDP
Abril de 2013
Intermedio
2 votos
15921 views
Ginataang Hipon (Prawns with Coconut Milk)

Ginataang Hipon (Prawns with Coconut Milk)

A tasty prawns recipe that I love. The thick coconut milk makes the dish very enticing to eat.

ShaleeDP
Enero de 2013
Intermedio
1 voto
4636 views
Tiger Prawns with Garlic and Butter

Tiger Prawns with Garlic and Butter

Tiger prawns are big and juicy. You have to make sure that you cook it easily and just right to enjoy its taste…

ShaleeDP
Abril de 2013
Intermedio
1 voto
1939 views
Pinoy Style Calamari

Pinoy Style Calamari

FoodCom online gives us a nice twist.

ShaleeDP
Noviembre de 2015
Intermedio
1 voto
670 views
Fried Calamares

Fried Calamares

Fried Calamares is one of my favorite appetizer.

ShaleeDP
Noviembre de 2015
Intermedio
1 voto
812 views