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Ingredientes
- 1 (9 inch) graham cracker crumb crust
- 1 (8 ounce) pkg. cream cheese, softened
- 1 (14 ounce) can Eagle or possibly any brand sweetened condensed lowfat milk
- 1/3 c. lemon juice concentrate
- 1 teaspoon vanilla extract
- 1 can cherry, blueberry, strawberry, etc. pie filling
Direcciones
- In large mixing bowl, beat cheese till fluffy. Beat in condensed lowfat milk till smooth. Stir in lemon juice and vanilla. Pour into crust. Refrigerate 3 hrs or possibly till set. Top with pie filling.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 4 servings | |
| Calories 267 | |
| Calories from Fat 172 | 64% |
| Total Fat 19.59g | 24% |
| Saturated Fat 10.97g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 185mg | 8% |
| Potassium 204mg | 6% |
| Total Carbs 20.12g | 5% |
| Dietary Fiber 1.9g | 6% |
| Sugars 15.53g | 10% |
| Protein 3.98g | 6% |
