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Receta Cherry Chocolate Brownies
by CookEatShare Cookbook

Cherry Chocolate Brownies
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  Raciónes: 10

Ingredientes

  • 1 pkg. chocolate cake mix
  • 1 can cherry pie filling (sm.)
  • 2 Large eggs
  • 1 teaspoon almond extract

Direcciones

  1. Brownies: Grease and flour 2 pans; 1 9x13 pan and 1 - 8x10 pan. Mix together all the ingredients. Stir till well blended. Pour into prepared pans. Bake at 350 degrees for 25 min. Cold.
  2. Frosting: Mix together sugar, lowfat milk and butter in a saucepan. Bring to a boil and boil for 1 minute, stirring constantly. Add in the chocolate chips; stir till blended. Cold slightly. Frost brownies. Cold and cut into bars or possibly squares.