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Cherry Pork Roast - Recipe Cost

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1 (12 ounce.) jar cherry preserves
Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 (4 lb.) pork loin, rolled, boned & tied 5 1/3 oz
$4.49 per pound
$1.50
2 tbsp. light corn syrup 1/2 teaspoon
$3.99 per 16 fluid ounces
$0.02
1/4 c. red wine vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1/4 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon grnd cinnamon 0.02 teaspoon
$2.99 per 4 ounces
$0.00
1/4 teaspoon grnd nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
1/4 teaspoon grnd cloves 0.02 teaspoon
$5.29 per 2 ounces
$0.00
1/4 c. slivered toasted almonds 1 teaspoon
$4.79 per 6 ounces
$0.06
Total per Serving $1.64
Total Recipe $19.74
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