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Chicken A La Worcestershire Wine Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 T veg. oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
2 1/2 pound chicken, cut up 5 oz
$0.98 per pound
$0.31
16 baby carrots, peeled, or possibly 2 lg. carrots, peeled and cubed 2 carrots
$2.79 per pound
$0.12
1 med. red onion, sliced, or possibly 16 pearl onions, peeled 1/8 onion
$0.99 per pound
$0.04
1 green bell pepper, sliced 1/8 bell pepper
$2.19 per pound
$0.07
1 red bell pepper, sliced 1/8 bell pepper
$3.29 per pound
$0.11
16 sm. mushrooms, sliced 2 mushrooms
$3.69 per 8 ounces
$0.33
3/4 c. Lea and Perrins White Wine Worcestershire Sauce 1 tablespoon
$5.29 per 10 fluid ounces
$0.40
1/4 c. yogurt or possibly light cream 1 1/2 teaspoons
$2.50 per 32 ounces
$0.02
Total per Serving $1.40
Total Recipe $11.16
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