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Chicken And Andouille Sausage Gumbo - Recipe Cost

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3 quart Poultry stock

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 x Boneless chicken breasts	1 chicken breasts	$3.49 per pound	$1.34
1 1/2 c. All-purpose flour	3 tablespoons	$2.99 per 5 pounds	$0.03
1 c. Lard	2 tablespoons	$3.99 per 16 ounces	$0.23
2 c. Minced onion	1/4 cup	$0.79 per pound	$0.07
1 c. Minced green pepper	2 tablespoons	$2.19 per pound	$0.09
1 c. Minced celery	2 tablespoons	$1.99 per pound	$0.06
1 lb Andouille sausage	2 oz	$7.19 per 19 3/4 ounces	$0.73
1 1/2 tsp Chopped garlic Salt Black pepper Cayenne (red) pepper	1/6 teaspoon	$2.99 per 3 ounces	$0.02
2 c. Sliced fresh okra	1/4 cup	$2.49 per pound	$0.14
1 c. Sliced green onions	2 tablespoons	$1.09 per cup	$0.14
1/2 c. Chopped flat leaf parsley	1 tablespoon	$1.09 per cup	$0.07
5 c. Warm cooked rice	1/2 cup	$5.00 per 10 pounds	$0.11
1/2 tsp Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp Black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp Red pepper	0.06 teaspoon	$3.29 per pound	$0.00
1/2 tsp White pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp Paprika	0.06 teaspoon	$1.79 per ounce	$0.01
1/2 tsp Onion pwdr	0.06 teaspoon	$3.39 per 2 5/8 ounces	$0.01
1/2 tsp Garlic pwdr	0.06 teaspoon	$2.99 per 3 ounces	$0.01
Total per Serving			$3.04
Total Recipe			$24.29