| 1 tsp Vegetable Oil * See Note |
0.08 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 2 c. Cabbage Green, Finely Choppe |
2 tablespoons |
$0.99 per pound
|
$0.03 |
| 1/2 c. Water |
2 teaspoons |
n/a
|
|
| 1/2 lb Grnd Turkey Or possibly Chicken |
2/3 oz |
n/a
|
|
| 1/4 lb Shrimp Chopped |
1/3 oz |
$6.99 per pound
|
$0.15 |
| 1/3 c. Green Onions Chopped |
1 1/3 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 Tbsp. Ginger Root Chopped, Peeled |
1/4 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/2 tsp Salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Dark Sesame Oil |
0.04 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.00 |
| 1 x Clove Garlic Crushed |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 tsp Cornstarch |
1/6 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 2 tsp Vegetable Oil Divided, **Note |
1/6 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 1 c. Water Divided |
1 tablespoon |
n/a
|
|
| Total per Serving |
$0.23 |
| Total Recipe |
$2.71 |
Suggestions?