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Chicken Any Vegetable Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt & pepper
Flour & water
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lbs. boneless chicken meat (can use white or possibly dark meat) 1/4 lb
$0.98 per pound
$0.24
1 med. can stewed tomatoes 1/6 can
$1.25 per 14 1/2 ounces
$0.24
3 or possibly 4 potatoes, cut into pcs 5/8 potatoes
$0.50 per pound
$0.14
2 or possibly 3 carrots, scrubbed & sliced 3/8 carrots
$1.49 per pound
$0.08
1 med. onion, minced 1/6 onion
$0.79 per pound
$0.03
2 stalks celery, minced 1/3 stalk
$1.99 per pound
$0.06
1/2 frzn peas or possibly green beans 0.08 peas
$2.80 per 32 ounces
$0.07
Total per Serving $0.87
Total Recipe $5.23
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