2 cups uncooked white rice |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
4 cups water |
1/2 cup |
n/a
|
|
4 boneless skinless chicken breasts |
1/2 chicken breasts |
$2.99 per pound
|
$0.23 |
1 12-oz can low-sodium condensed cream of mushroom soup |
1 1/2 fl oz |
$1.79 per 10 3/4 ounces
|
$0.22 |
12 oz milk (use the can to measure) |
1 1/2 oz |
$3.49 per gallon
|
$0.04 |
1/4 cup fresh cilantro, chopped |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
1/4 cup fresh parsley, chopped |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
1 tsp dried basil |
1/8 teaspoon |
$3.49 per 5/8 ounces
|
$0.02 |
1 tsp black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
1 tsp garlic powder |
1/8 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
1/2 tsp cumin |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
1/2 tsp chili powder |
0.06 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.01 |
3 ribs of celery, chopped |
3/8 celery |
$1.99 per pound
|
$0.07 |
1 bell pepper, chopped |
1/8 bell pepper |
$3.29 per pound
|
$0.11 |
1 can diced tomatoes, drained |
1/8 can |
$2.19 per 28 ounces
|
$0.07 |
1 carrot, diced |
1/8 carrot |
$1.49 per pound
|
$0.03 |
1 can pineapple tidbits, drained |
1/8 can |
$2.59 per 20 ounces
|
$0.27 |
1 apple, cored, peeled, and chopped |
1/8 apple |
$1.49 per pound
|
$0.07 |
Total per Serving |
$1.30 |
Total Recipe |
$10.43 |