Esta es una exhibición prevé de cómo se va ver la receta de 'Chicken Bake (With Ham And Bacon)' imprimido.

Click here to print
o regresate de nuevo a Chicken Bake (With Ham And Bacon).

Receta Chicken Bake (With Ham And Bacon)
by Global Cookbook

Chicken Bake (With Ham And Bacon)

Avg. 0/5 0 votos


	Raciónes: 6

Ingredientes

6 x THIN HAM SLICES
6 x CHICKEN BREASTS, BONED - skinned
6 slc BACON

10 3/4 ounce CREAM OF CHICKEN SOUP
5 ounce REGULAR Lowfat milk
8 ounce Lowfat sour cream

Direcciones

PLACE HAM SLICES ON CHICKEN BREASTS AND WRAP EACH WITH A SLICE OF BACON.
SECURE BACON WITH A TOOTHPICK. PLACE CHICKEN IN A BAKING DISH, 9 X 13". COMBINE SOUP, Lowfat milk AND Lowfat sour cream. POUR OVER CHICKEN BREASTS. COVER DISH WITH ALUMINUM FOIL. BAKE AT 350 DEG F. FOR ABOUT ONE HOUR.