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Chicken Braised In Beer With Belgian Endive - Recipe Cost

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4 lrg Belgian endives, bottoms trimmed

2 Tbsp. Fresh lemon juice Salt and freshly grnd black pepper

1/4 c. Vegetable oil One, (4-lb.) chicken, quartered

1/3 c. Flour spread on a plate, seasoned with salt and pepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Butter	2 tbsp	$3.99 per 16 ounces	$0.25
4 tsp Brown sugar	4 tsp	$2.79 per 2 pounds	$0.04
1/4 c. Chopped onion	1/4 cup	$0.79 per pound	$0.07
1/4 c. Water	1/4 cup	n/a
1/2 c. Dark ale or possibly beer, preferably Belgian	1/2 cup	$0.10 per fluid ounce	$0.40
Total Recipe			$0.76