| 1/2 c. Seasoned dry bread crumbs, Fine |
2 tablespoons |
$1.79 per 15 ounces
|
$0.06 |
| 1/4 c. Grated parmesan cheese |
1 tablespoon |
$5.49 per 6 ounces
|
$0.20 |
| 1 1/2 lb Boneless chicken breasts |
6 oz |
$3.49 per pound
|
$1.31 |
| 2 x Large eggs, at room temperature |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 3 Tbsp. Extra virgin olive oil |
2 1/4 teaspoons |
$5.99 per 16 fluid ounces
|
$0.14 |
| 1 c. Shredded mozzarella cheese |
1/4 cup |
n/a
|
|
| 8 ounce Can tomato sauce |
2 fl oz |
$1.85 per 15 fluid ounces
|
$0.25 |
| 1 tsp Dry Italian seasoning |
1/4 teaspoon |
$6.09 per 16 ounces
|
$0.02 |
| 1/4 tsp Garlic salt Grated Parmesan cheese |
0.06 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| Total per Serving |
$2.08 |
| Total Recipe |
$8.33 |
Suggestions?