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Receta Chicken Breasts With Yogurt Lime Sauce
by Global Cookbook

Chicken Breasts With Yogurt Lime Sauce
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  Raciónes: 4

Ingredientes

  • 4 x chicken breasts
  • 1 c. plain yogurt
  • 3 Tbsp. lime juice
  • 1/2 tsp grated lime rind
  • 2 clv garlic, minced
  • 3 slc gingerroot, minced
  • 1/2 tsp salt
  • 1/4 tsp crushed black pepper

Direcciones

  1. Remove skin and excess fat from chicken; place in single layer, meat side down, in greased baking pan.
  2. Mix together yogurt, lime juice and rind, garlic, gingerroot, salt and pepper; spoon over chicken. Bake in 375 F oven for 20 min.
  3. Turn chicken over, spooning sauce over top; bake for 20 to 25 min longer or possibly till tender and no longer pink inside. Cover with foil or possibly plastic wrap. Let cold to room temperature and chill for up to 1 day.
  4. Serves 4