| 1/3 c. Uncooked Bulgur (1 C. Cooked Brown Rice May Be Substituted For Bulgur.) |
2 tablespoons |
$5.19 per 28 ounces
|
$0.15 |
| 2 2/3 c. Boiling Water Divided |
1 1/3 cups |
n/a
|
|
| 1 tsp Chicken Bouillon Granules |
1/2 teaspoon |
n/a
|
|
| 1 cl Garlic Crushed |
1/2 garlic garlic |
$4.00 per pound
|
$0.01 |
| 1 x (10 Ounce.) Chicken Breast Skinned |
5 oz |
$2.99 per pound
|
$0.93 |
| 1/2 c. Broccoli Flowerets |
1/4 cup |
$0.99 per pound
|
$0.05 |
| 2 Tbsp. Chopped Green Onions |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 1 tsp Lime Juice |
1/2 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
| 1/4 tsp Pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 tsp Crushed Red Pepper Flakes |
1/8 teaspoon |
$3.29 per pound
|
$0.00 |
| 1 tsp Chopped Gingerroot |
1/2 teaspoon |
$2.99 per pound
|
$0.01 |
| Total per Serving |
$1.24 |
| Total Recipe |
$2.48 |
Suggestions?