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Add a photoRaciónes: 12
Ingredientes
- 2 c. thin sliced celery
- 1 green pepper, minced
- 2 c. mushrooms, fresh or possibly canned
- 1/2 c. sliced pimientos
- 1 pkg. onion soup mix
- 2 tbsp. parsley
- 2 c. mayonnaise
- 4 c. diced, cooked chicken
- 2 c. cooked rice
- 1 or possibly 2 c. buttered bread crumbs
Direcciones
- Mix together. (Reserve bread crumbs for topping.) Place in greased 9"x13" baking pan or possibly casserole. Top with bread crumbs and bake at 350 degrees till brown (about 30 min).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 179g | |
| Recipe makes 12 servings | |
| Calories 524 | |
| Calories from Fat 383 | 73% |
| Total Fat 43.11g | 54% |
| Saturated Fat 8.8g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 539mg | 22% |
| Potassium 256mg | 7% |
| Total Carbs 19.07g | 5% |
| Dietary Fiber 1.3g | 4% |
| Sugars 1.72g | 1% |
| Protein 15.32g | 25% |
