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Ingredientes
- 2 c. diced white chicken
- 2 c. broccoli florets (fresh)
- 2 tbsp. mayonnaise
- 1/4 c. lowfat sour cream
- 1 c. chicken broth
- 2 cans cream of chicken soup
- American or possibly cheddar cheese
Direcciones
- In large casserole dish, mix soup, broth, mayonnaise, lowfat sour cream; whisk till smooth. Add in chicken and broccoli. Lay cheese to your liking over top. Bake at 350 degrees uncovered for about 45 min or possibly till broccoli is tender. Serve over white rice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 227g | |
| Recipe makes 6 servings | |
| Calories 269 | |
| Calories from Fat 178 | 66% |
| Total Fat 19.83g | 25% |
| Saturated Fat 5.6g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 804mg | 34% |
| Potassium 255mg | 7% |
| Total Carbs 8.96g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 1.21g | 1% |
| Protein 13.51g | 22% |
