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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Eggshell, crushed, from above egg.
Ingredients Per Serving Qty Common Price Price per Serving
2 quart Chicken Broth, (See other recipe) 1 quart
$0.99 per 14 1/2 ounces
$2.28
1 x Egg white, beaten to a froth 1/2 egg
$2.53 per 12 items
$0.11
Total per Serving $2.38
Total Recipe $4.77
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