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Chicken Curry With Pineapple (Gang Ped Gai Sapparot) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
400 gm (13 ounce) chicken fillets 3 1/4 oz
$0.98 per pound
$0.20
1 tsp chilli paste 1/4 teaspoon
$1.29 per 6 ounces
$0.01
600 ml (20 fl ounce) coconut lowfat milk 5 fl oz
$2.79 per item
$0.35
300 gm (10 ounce) canned pineapple pcs 2 1/2 oz
$2.59 per 20 ounces
$0.32
1 Tbsp. brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1 Tbsp. fish sauce 3/4 teaspoon
$5.49 per 7 ounces
$0.12
Total per Serving $1.02
Total Recipe $4.08
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