Esta es una exhibición prevé de cómo se va ver la receta de 'Chicken Feet Salad (Kerabu)' imprimido.

Receta Chicken Feet Salad (Kerabu)
by Navaneetham Krishnan

Chicken Feet Salad (Kerabu)

This salad; enhanced with Asian ingredients and crunchy roasted cashew nuts.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 3 person

Va Bien Con: its a side dish for rice

Ingredientes

  • 10 pieces chicken feet - boiled to soften, rinsed and de-boned.
  • 1/2 (about 90g) carrot - sliced into thin stripes
  • 1 red chilli- sliced
  • 2 birds eye chillies - sliced (optiona)
  • 5 shallots - sliced thinly
  • 1/2 inch ginger - sliced into thin stripes
  • 40g roasted and crushed cashew nuts
  • 2 stalks coriander leaves - sliced
  • 1/2 lemon/lime - extract juice
  • 1 tbsp fish sauce
  • 1 small piece palm sugar
  • Salt for taste (use sparingly)

Direcciones

  1. Add all ingredients into a bowl, toss together and that's it.