Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 (5 ounce.) can boned chicken, liquid removed 2 1/2 fl oz
$2.99 per 9 3/4 ounces
$0.68
1 (3 ounce.) pkg. cream cheese with pimientos, softened 1 1/2 oz
$3.15 per 8 ounces
$0.59
1 tbsp. sliced green onion with tops 1 1/2 teaspoons
$1.09 per cup
$0.03
Dash Worcestershire sauce 1/2 pinch
$5.29 per 10 fluid ounces
$0.01
1 pkg. refrigerated biscuits (10 biscuits) 1/2 pkg
$2.00 per 16 1/3 ounces
$0.14
Total per Serving $1.45
Total Recipe $2.90
Email Recipe Cost
or Cerrar