Receta Chicken Filled Biscuits
Raciónes: 2
Ingredientes
- 1 (5 ounce.) can boned chicken, liquid removed
- 1 (3 ounce.) pkg. cream cheese with pimientos, softened
- 1 tbsp. sliced green onion with tops
- Dash Worcestershire sauce
- 1 pkg. refrigerated biscuits (10 biscuits)
Direcciones
- Chop chicken; combine with cream cheese, onion and Worcestershire. On lightly floured surface roll and stretch each biscuit to a 4 inch circle. Moisten edges with water. Place a rounded Tbsp. of chicken mix in center of each biscuit circle. Fold up 3 sides and healthy pinch edges to seal. Bake on lightly greased baking sheet at 400 degrees till golden brown, 8 to 10 min. Serve hot. Makes 10 snacks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 140g | |
Recipe makes 2 servings | |
Calories 337 | |
Calories from Fat 183 | 54% |
Total Fat 20.63g | 26% |
Saturated Fat 9.76g | 39% |
Trans Fat 0.18g | |
Cholesterol 78mg | 26% |
Sodium 513mg | 21% |
Potassium 168mg | 5% |
Total Carbs 17.08g | 5% |
Dietary Fiber 0.6g | 2% |
Sugars 3.5g | 2% |
Protein 20.39g | 33% |