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Raciónes: 6

Ingredientes

  • 1 x 2-1/2 to 3 lb Fryer Salt Pepper Onion salt Paprika Garlic salt Celery salt
  • 16 x -lb. brown grocery bag

Direcciones

  1. Wash chicken and dry with paper towel. Sprinkle chicken with seasonings, inside and out. Put in bag and twist end of bag tightly. Place on rack in preheated 400 F oven with pan below to catch any drippings which leak through bag. Don't disturb for 1-1/2 hrs. Chicken will be tender and juicy with a brown, crisp skin.
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