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Receta Chicken In Cream Sauce - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 1/2 lb Cut up frying chicken Salt
2 c. Light cream Pepper
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
garlic
2.61g
onion
99.0g
onion
135.0g
butter
113.4g
flour
7.81g
Total Per Serving Total for Recipe
Protein (g) 0.17 1.09 1.49 0.96 0.81 4.51 4.51
Total Fat (g) 0.01 0.1 0.14 91.98 0.08 92.3 92.3
Carbohydrates (g) 0.86 9.25 12.61 0.07 5.96 28.75 28.75
Ash (g) 0.04 0.35 0.47 2.39 0.04 3.29 3.29
Calories (kcal) 3.889 39.6 54.0 813.078 28.428 938.995 938.995
Starch (g) n/a 0.0 0.0 n/a n/a 0.0 0.0
Sucrose (g) n/a 0.98 1.34 n/a n/a 2.32 2.32
Glucose (dextrose) (g) n/a 1.95 2.66 n/a n/a 4.61 4.61
Fructose (g) n/a 1.28 1.74 n/a n/a 3.02 3.02
Lactose (g) n/a 0.0 0.0 n/a n/a 0.0 0.0
Maltose (g) n/a 0.0 0.0 n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 1.53 88.22 120.3 18.0 0.93 228.97 228.97
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.03 4.2 5.72 0.07 0.02 10.04 10.04
Galactose (g) n/a 0.0 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.1 1.7 2.3 0.0 0.2 4.2 4.2
Calcium (mg) 4.724 22.77 31.05 27.216 1.172 86.932 86.932
Iron (mg) 0.04 0.21 0.28 0.02 0.36 0.92 0.92
Magnesium (mg) 0.653 9.9 13.5 2.268 1.718 28.039 28.039
Phosphorus (mg) 3.993 28.71 39.15 27.216 8.435 107.504 107.504
Potassium (mg) 10.466 144.54 197.1 27.216 8.357 387.679 387.679
Sodium (mg) 0.444 3.96 5.4 653.184 0.156 663.144 663.144
Zinc (mg) 0.03 0.17 0.23 0.1 0.05 0.58 0.58
Copper (mg) 0.008 0.04 0.054 0.0 0.011 0.112 0.112
Manganese (mg) 0.044 0.129 0.176 0.0 0.053 0.401 0.401
Selenium (mcg) 0.4 0.5 0.7 1.1 2.6 5.3 5.3
Vitamin A, IU (IU) 0.235 1.98 2.7 2833.866 0.0 2838.781 2838.781
Retinol (mcg) 0.0 0.0 0.0 760.914 0.0 760.914 760.914
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 775.656 0.0 775.656 775.656
Beta Carotene (mcg) 0.131 0.99 1.35 179.172 0.0 181.643 181.643
Vitamin E (mg) 0.0 0.02 0.03 2.63 0.0 2.68 2.68
Vitamin D (IU) n/a n/a n/a 63.504 n/a 63.504 63.504
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.418 3.96 5.4 0.0 1.406 11.183 11.183
Tocopherol, beta (mg) n/a 0.0 0.0 0.0 0.01 0.01 0.01
Tocopherol, gamma (mg) n/a 0.0 0.0 0.0 0.03 0.03 0.03
Tocopherol, delta (mg) n/a 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.8 7.3 10.0 0.0 0.0 18.1 18.1
Thiamin (mg) 0.005 0.05 0.068 0.011 0.062 0.195 0.195
Riboflavin (mg) 0.003 0.03 0.041 0.034 0.038 0.145 0.145
Niacin (mg) 0.018 0.119 0.162 0.045 0.461 0.805 0.805
Pantothenic acid (mg) 0.016 0.119 0.162 0.125 0.034 0.456 0.456
Vitamin B-6 (mg) 0.032 0.119 0.162 0.0 0.003 0.316 0.316
Folate (mcg) 0.078 18.81 25.65 3.402 14.292 62.233 62.233
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.19 0.0 0.19 0.19
Choline (mg) 0.6 6.0 8.2 21.3 0.8 37.0 37.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 12.027 12.027 12.027
Tryptophan (g) 0.002 0.01 0.014 0.011 0.01 0.047 0.047
Threonine (g) 0.004 0.02 0.027 0.045 0.022 0.118 0.118
Isoleucine (g) 0.006 0.01 0.014 0.057 0.028 0.114 0.114
Leucine (g) 0.008 0.03 0.041 0.091 0.055 0.224 0.224
Lysine (g) 0.007 0.04 0.054 0.079 0.018 0.198 0.198
Methionine (g) 0.002 0.0 0.0 0.023 0.014 0.039 0.039
Cystine (g) 0.002 0.0 0.0 0.011 0.017 0.03 0.03
Phenylalanine (g) 0.005 0.03 0.041 0.045 0.041 0.161 0.161
Tyrosine (g) 0.002 0.01 0.014 0.045 0.024 0.095 0.095
Valine (g) 0.008 0.02 0.027 0.068 0.033 0.155 0.155
Arginine (g) 0.016 0.099 0.135 0.034 0.033 0.317 0.317
Histidine (g) 0.003 0.01 0.014 0.023 0.018 0.067 0.067
Alanine (g) 0.003 0.02 0.027 0.034 0.026 0.11 0.11
Aspartic acid (g) 0.013 0.089 0.122 0.068 0.034 0.326 0.326
Glutamic acid (g) 0.021 0.257 0.351 0.204 0.272 1.105 1.105
Glycine (g) 0.005 0.03 0.041 0.023 0.029 0.127 0.127
Proline (g) 0.003 0.01 0.014 0.091 0.094 0.21 0.21
Serine (g) 0.005 0.02 0.027 0.057 0.041 0.149 0.149
Cholesterol (mg) 0.0 0.0 0.0 243.81 0.0 243.81 243.81
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.002 0.04 0.054 58.254 0.012 58.362 58.362
Phytosterols (mg) n/a 14.85 20.25 n/a n/a 35.1 35.1
Monounsaturated Fat (g) 0.0 0.01 0.014 23.837 0.007 23.867 23.867
Polyunsaturated (g) 0.007 0.02 0.027 3.447 0.032 3.533 3.533