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Curry is always a regular on our menu. I think this all stems back to when my mother was pregnant with me, where the regular haunt for dinner with my father was a Chinese Restaurant called Jim Hongs.  My mam's meal of choice was curry throughout her pregnancy and then surprisingly (or not) during both my pregnancies my husband had to stop and pick up a Beef Vindaloo on a weekly basis. It will be very interesting if this somewhat traditional craving gets passed on the my next Both the kids have been raised eating foods full of spices and herbs - more importantly they have eaten foods that have rarely come from packet mixes or premixed jars.  They do not understand the importance of this, hopefully one day they As you…
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