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Chicken Liver And Bacon Roll Ups - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb Livers, chicken 2 oz
n/a
 
3 Tbsp. Mustard, Dijon 1 1/8 teaspoons
$2.69 per 8 ounces
$0.07
12 slc Bacon, cut in half 1 1/2 slice
$2.99 per pound
$0.29
1/2 c. Cracker crumbs 1 tablespoon
$3.10 per 10 ounces
$0.08
Total per Serving $0.43
Total Recipe $3.46
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