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Chicken Livers With Onion And Sage - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 whl cloves Salt and freshly grnd pepper to taste
2 tsp Grnd sage -or possibly-
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 c. Finely sliced onions 1/4 cup
$0.79 per pound
$0.05
1 lb Chicken livers 1/4 lb
$7.98 per pound
$2.00
3/4 c. Flour 3 tablespoons
$2.99 per 5 pounds
$0.03
4 Tbsp. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
2 Tbsp. Finely minced fresh sage 1 1/2 teaspoons
$1.97 per 2 ounces
$0.03
2 Tbsp. Red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
3 Tbsp. Finely minced parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
Total per Serving $2.36
Total Recipe $9.43
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