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» Chicken Monterey
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Chicken Monterey
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt & pepper
Flour
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 lg. whole chicken breasts, skinned, boned & halved
3/8 chicken breasts
$3.49 per pound
$0.54
1/2 c.
butter
2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
1/2 c. minced
onion
(may omit)
2 3/8 teaspoons
$0.79 per pound
$0.01
1
garlic
clove, chopped
0.1 garlic cloves
$4.00 per pound
$0.00
8 lg.
mushrooms
, minced
5/6 mushrooms
$3.69 per 8 ounces
$0.30
2 tbsp.
flour
5/8 teaspoon
$2.99 per 5 pounds
$0.00
1 teaspoon
celery salt
0.1 teaspoon
$6.49 per 4 ounces
$0.03
1/2 teaspoon white
pepper
0.05 teaspoon
$7.99 per 16 ounces
$0.00
1/2 c.
chicken stock
2 3/8 teaspoons
$0.99 per 14 1/2 ounces
$0.03
1/2 c. white
wine
2 3/8 teaspoons
$0.35 per fluid ounce
$0.14
1
avocado
, mashed (I've omitted this)
0.1 avocado
$1.25 per item
$0.12
1 1/2 c. grated Monterey
Jack cheese
2 tablespoons
n/a
Total per Serving
$1.28
Total Recipe
$12.77
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