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Chicken Noodle Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 qrts chicken stock ( I make my own)
salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb wide noodles 1/2 oz
$2.85 per 6 3/4 ounces
$0.23
1 large yellow onion, chopped 0.03 onion
$0.79 per pound
$0.01
1 1/2 c diced celery 2 3/8 teaspoons
$1.99 per pound
$0.02
6 large carrots, sliced 0.2 carrots
$1.49 per pound
$0.05
1/4 c butter 3/8 teaspoon
$3.99 per 16 ounces
$0.02
4 cups cooked chicken (both white and dark meat) 2 tablespoons
$0.98 per pound
$0.07
2 garlic cloves, chopped 0.07 garlic cloves
$4.00 per pound
$0.00
1 tbsp thyme 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1 tbsp rosemary 0.1 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1 tbsp marjoram 0.1 teaspoon
$6.49 per 1/3 ounces
$0.04
Total per Serving $0.44
Total Recipe $13.33
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