Receta Chicken Parmesan
It is easy to prepare and it is nice to serve it at lunch time with well chilled bottle of white wine. bon apetit.
Tiempo de Prep: | Italian |
Tiempo para Cocinar: | Raciónes: 4 |
Ingredientes
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Direcciones
- [Method
- In shallow dish or pie plate, mix plain flour and Parmesan cheese.
- In another shallow dish or pie plate, beat egg. Coat chicken with flour and herb mixture, then dip into egg, and coat again with flour and herb mixture.
- In 12-inch nonstick skillet, heat oil over medium heat. Add chicken; cook 4 to 6 minutes, turning once, until golden brown.
- Cover; cook 8 to 10 minutes longer, turning once, until juice of chicken is clear when center of thickest part is cut (170°F). Remove from skillet to plate.
- Add pasta sauce to skillet. Add basil, oregano and garlic to sauce, stir well. Heat for 1 minute.
- Place chicken on top of sauce. Sprinkle with Mozzarella. Cover; cook 2 to 3 minutes or until bubbly and cheese is melted.
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