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Chicken Ragu - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and freshly ground black pepper
2 tsp Mediterranean spiced sea salt
Ingredients Per Serving Qty Common Price Price per Serving
4 whole chicken breasts (1 3/4 pounds), bone in, split and skinned 1 chicken breasts
$3.49 per pound
$1.34
2 teaspoons olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 3/4 cups Chicken Broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.25
4 canned diced tomatoes (Hunts - basil, oregano, garlic) 1 tomatoes
$2.19 per 28 ounces
$0.31
12 baby carrots cut into pieces on a bias 3 carrots
$2.79 per pound
$0.18
1/2 pound asparagus, trimmed and cut into 1/2-inch pieces on a bias 2 oz
$3.99 per 8 ounces
$1.00
1 leek (about 6 ounces), cut into 1/4-inch rounds, well washed 1/4 leek
$1.88 per pound
$0.01
Fresh flat-leaf parsley 1/4 parsley
$1.09 per cup
$0.00
1 tsp dried basil 1/4 teaspoon
$3.49 per 5/8 ounces
$0.03
1 tsp dried oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
Total per Serving $3.20
Total Recipe $12.80
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