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Add a photoRaciónes: 12
Ingredientes
- 3 c. cooked chicken
- 1 pkg. UNCLE BEN'S® original long grain wild rice (cook according to pkg. directions)
- 1 can cream of celery soup
- 1 med. jar sliced pimento
- 1 med. onion, minced
- 2 c. French styled green beans, canned
- 1 c. mayonnaise
- 1 can water chestnuts, diced or possibly sliced
- Salt & pepper
- Optional: 1 can Durkee's French fried onion rings
Direcciones
- Mix all ingredients together except onion rings. Pour into 2 1/2 or possibly 3 qt casserole dish. Bake 25 to 30 min at 350 degrees. If you wish to freeze, don't cook prior to freezing. Crumble and sprinkle onion rings on top before baking.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 12 servings | |
| Calories 426 | |
| Calories from Fat 211 | 50% |
| Total Fat 23.75g | 30% |
| Saturated Fat 4.41g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 557mg | 23% |
| Potassium 299mg | 9% |
| Total Carbs 39.48g | 11% |
| Dietary Fiber 1.2g | 4% |
| Sugars 1.76g | 1% |
| Protein 13.79g | 22% |
