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Chicken Stew - Recipe Cost

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2 can (14 1/2 ounce. ea.) fat free chicken broth

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb boneless skinless chicken breasts cut into 1 inch cubes	3.2 oz	$2.99 per pound	$0.60
3 c. cubed peeled potatoes	1/4 cup	$0.50 per pound	$0.05
1 c. minced onion	1 tablespoon	$0.79 per pound	$0.03
1 c. sliced celery	1 tablespoon	$1.99 per pound	$0.04
1 c. thinly sliced carrots	1 tablespoon	$1.49 per pound	$0.04
1 tsp paprika	0.1 teaspoon	$1.79 per ounce	$0.01
1/2 tsp pepper	0.05 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp rubbed sage	0.05 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp dry thyme	0.05 teaspoon	$1.97 per 2 ounces	$0.00
1 can (6 ounce) no salt added tomato paste	5/8 fl oz	$1.29 per 6 ounces	$0.13
1/4 c. cool water	1.2 teaspoons	n/a
3 Tbsp. cornstarch	7/8 teaspoon	$2.89 per 16 ounces	$0.02
Total per Serving			$0.92
Total Recipe			$9.24