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Receta Chicken Stock Sauce For Noodles
by Global Cookbook

Chicken Stock Sauce For Noodles
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Ingredientes

  • 1 1/2 Tbsp. Cornstarch
  • 2 c. Stock
  • 1 Tbsp. Oil

Direcciones

  1. Blend together cornstarch and cool stock.
  2. Heat oil. Add in cornstarch mix and cook, stirring, over medium heat till thickened and smooth. Pour sauce over noodles and serve.
  3. NOTE: This is best when made with a rich, concentrated chicken stock.