CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. ginger-root, fresh chopped
Ingredients Per Serving Qty Common Price Price per Serving
1 x carrot in chunks 0.08 carrot
$1.49 per pound
$0.02
1 x green pepper cubed 0.08 pepper
$2.19 per pound
$0.05
1 med onion quartered 0.08 onion
$0.79 per pound
$0.02
2 Tbsp. tapioca quick-cooking 1/2 teaspoon
$4.51 per 20 ounces
$0.01
4 x chicken breasts- boned cut 1/3 chicken breasts-
$3.49 per pound
$0.45
8 ounce pineapple chunks canned 2/3 oz
$2.59 per 20 ounces
$0.09
1/3 c. dark brown sugar firmly pa 1 1/3 teaspoons
$2.79 per 2 pounds
$0.02
1/3 c. red wine vinegar 1 1/3 teaspoons
$3.39 per 12 fluid ounces
$0.06
1 Tbsp. soy sauce 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 tsp chicken bouillon instant g 0.08 teaspoon
n/a
 
1/2 tsp garlic pwdr 0.04 teaspoon
$2.99 per 3 ounces
$0.00
1 tsp dry cilantro or possibly 10 leaves rice warm cooked 0.08 teaspoon
$1.09 per cup
$0.00
Total per Serving $0.72
Total Recipe $8.69
Email Recipe Cost
or Cerrar