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Correo Electrónico
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Ingredientes
- 3-1/4 cups low-sodium chicken broth, divided
- 2 cups peeled, diced sweet potato
- 1-1/2 cups peeled, diced russet potato
- 1 cup diced onion
- 1 cup diced celery
- 1 Tbsp. minced garlic
- Whisk:
- 1/2 cup heavy cream (or Half & Half)
- 1/3 cup all-purpose flour
- 3 cups diced rotisserie chicken
- 1 tsp. fresh thyme leaves
- 1 Granny Smith apple, peeled and diced
- 1/2 cup frozen peas
- Salt and pepper to taste
- 2 Tbsp. unsalted butter
View Full Recipe at Comfy Cuisine
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