| 16 ounce plain yogurt |
16 oz |
$2.50 per 32 ounces
|
$1.25 |
| 1/4 c. lime juice |
1/4 cup |
$1.49 per 15 fluid ounces
|
$0.20 |
| 2 clv garlic, finely minced (or possibly pressed) |
2 garlic garlic |
$4.00 per pound
|
$0.05 |
| 2 tsp salt |
2 tsp |
$2.91 per 16 ounces
|
$0.08 |
| 1/4 tsp turmeric |
1/4 tsp |
$6.99 per 16 ounces
|
$0.01 |
| 1/2 tsp coriander |
1/2 tsp |
$1.69 per 1 1/4 ounces
|
$0.04 |
| 1 tsp grnd cumin |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
| 1 1/2 tsp grnd ginger |
1 1/2 tsp |
$2.39 per ounce
|
$0.23 |
| 1/8 tsp cayenne pepper (optional) |
1/8 tsp |
$3.65 per 3 ounces
|
$0.01 |
| 3 whl chicken breasts, split |
3 chicken breasts |
$3.49 per pound
|
$4.02 |
| 1 lrg onion, finely minced |
1 onion |
$0.79 per pound
|
$0.26 |
| 1 lrg green pepper, finely minced |
1 pepper |
$2.19 per pound
|
$0.79 |
| Total Recipe |
$7.04 |
Suggestions?